From Coffee All Seasons you get high grown Kenya Arabica coffee which is ranked one of the world’s finest. Any connoisseur of coffee will know the initial taste sensation of the Kenya coffee bean to be a snappy, rich, well balanced flavour. The strikingly long finish of this coffee is best described as “dry” “winey” and “lively” in character. The result is a remarkably sweet, fruity aroma which is the trade mark of a great coffee. An absolute delight once sampled and never forgotten!
